Non-traditional methods of treatment are based on the experiences of diverse peoples for many centuries, and have a definite advantage: uses only natural remedies that do not pose harm and danger to health.
The subjective approach to choice of therapy, the dependence of the result of the skills and hands of a healer, non-guaranteed effect, no clear techniques and methods explains the impossibility of the recognition of nonconventional methods of treatment by the world Health Organization, as an alternative to traditional medicine. Furthermore, alarming is the fact that according to statistics about 95% of specialists in folk medicine, unfortunately, does not have special medical education.
The most popular alternative medicine have been in China and Russia, in some countries, the activities of the specialists of alternative medicine, and chiropractors are prohibited, due to the fact that were not submitted results of clinical trials and evidence of the effectiveness of the proposed methods. However should bear in mind that unconventional treatments have a right to life, for those who have reasonable motives for choosing:
frustration in traditional medicine in the absence of the result;
reducing the number of medication;
the desire to improve the quality of life, and not only cure the symptoms of the disease; Continue reading
Millions of people worldwide start their morning with orange or orange juice, because it is delicious and one of the most useful fruit among citrus. Oranges are widely used in cooking, cosmetics and medicine. Oranges as natural remedy used in ancient times. In addition to the health benefits oranges can also bring harm because they have contraindications to the use. About the useful properties and contraindications today and we’ll talk.
Description of orange:
Plant an orange is an evergreen tree of the genus Citrus of the family Rutaceae. Orange means “Chinese Apple.” From China takes its origin orange. Wild orange is not found and as suggested by some experts is a hybrid of tangerine and pomelo.
The composition of the orange:
Oranges are rich in nutrients and vitamins. The composition of oranges include vitamins A. b, C, D and e, and iron. copper, potassium. calcium. sodium, magnesium. the phosphorus, fluorine, manganese and other substances that help people to maintain and strengthen their health. Thanks to its excellent composition of oranges have a wide range of useful properties.
Useful properties of orange:
Apelsinovaya a great healing tool helping the body to cope with many diseases. Used in official and folk medicine.
Oranges enhances immunity, strengthen the body, improve metabolism.
Oranges are great helpers in the fight against viral infections.
Useful for the treatment and prevention of beriberi. Continue reading
Pineapple (lat. Ananas) is a tropical herbaceous plant native to the Americas. It belongs to the Bromeliad family and is considered one of the most important fruit crops within tropical countries. The pineapple spread throughout the world, and as an ornamental plant it can be found even in cold climates. Homeland of pineapple can be considered Brazil, as there is this plant still grows in the wild. At the moment spends about eight varieties of pineapple, which occur mainly in South America, Africa and Indonesia. The major producers of this fruit are the US (12%) and Thailand (11.5%).
The plant has a large number of roots, its trunk covered with scales, and the leaves are fleshy, stocking large amounts of moisture. The leaf edges are equipped with spines and covered with a thick layer of epidermis. It is in this layer of pineapple leaves kept the water.
The plant is propagated by selfing. The flowering period lasts about 20 days. At the end, in the center of the trunk formed a powerful stem that represents a set of ovaries, fused with flowers.
Harvesting and storing pineapple
For the people of Europe harvesting of pineapple is to buy it in the local supermarket or vegetable shop. If you plan to use the product for cooking light Calatafimi fruity cocktails, then you need to choose ripe fruit. Ripeness is determined by using several proven methods. First of all, the ripe fruits are orange-yellow and dark skin. No green streaks should not be. Secondly, the teeth on the top of the pineapple, you got to pull – if go effortless, it means ripe. Continue reading